The British Sandwich Association


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How to Enter

All you have to do is come up with a new commercially viable sandwich recipe using the ingredients specified for each competition and send your entries to us by email, or post, to reach us by no later than Wednesday 12th February 2014.

Please email This email address is being protected from spambots. You need JavaScript enabled to view it. for an entry form and to receive the free sample products to create your recipes, or telephone on 01291 636341.

1. Entries should be clearly marked with the following information:
  • The category they are entered for;
  • The selling price of the sandwich;
  • The market it is aimed at – e.g. forecourt, supermarket, sandwich bar;
  • Your name, the name of the business, address, telephone number (mobile if possible) and email address;
  • The name of the sandwich;
  • A list of the ingredients to be used;
  • Instructions for assembling the sandwich.
  • The regional heat you would prefer to attend if successful.
2. The Ingredients

In each competition an ingredient has been specified by the sponsor. Your entry must include this ingredient but you are free to use any other ingredient of your choice to create your recipe.

Closing date for entries 12th February 2014

If you need any further information, please call Pam Sainsbury on 01291 636341